Bread and Pastry- Almost all of our breads are naturally leavened, meaning that we do not add commercial yeast to make it rise. Instead, we add a living culture, or “sourdough starter” to the dough and it has a longer fermentation process, from several hours to multiple days! Everything is baked in our wood-fired brick oven.
Vegetables- Everything from our garden is grown in an organic fashion, though we are not officially certified organic. We do not use any synthetic fertilizers, herbicides, or pesticides ever.
Cut Flowers – We also offer bouquets and individual cut flowers, both at the farmers market and through our CSA.