market garden and wood fired bakery

Want our products mid-week? Join the buying club to preorder veggies, bread, and locally and sustainably raised meat and eggs from other local farms. Pick up is every other Wednesday 4:30-5:30 pm. It’s free to join!

Read Arden’s spotlight on the Lady Farmer blog!




cut flowers

We are glad you found us here. Whether you are a curious customer, a greenhorn farmer, or an old friend, take a look at our site to learn more about our market garden and bakery. We are a seasonal operation, producing mostly during the growing season from April-October. Learn more about our Community Supported Agriculture Program, check out our photo gallery, and read our thoughts from the garden on our blog. Leave us a note, we’d love to hear from you!



One Comment

  1. Dorothy says:

    Love your walnut fig bread..jill Tomlinson , who is my neighbor. Gave me a loaf..


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